释义 |
vinic, a. Chem.|ˈvaɪnɪk| [f. L. vīn-um wine.] Obtained or derived from wine or alcohol.
1835T. Thomson in R. D. & T. Thomson's Rec. Gen. Sci. II. 98 The term racemic acid given by the French is preferable; because vinic is the name applied frequently on the Continent to tartaric acid. 1857Miller Elem. Chem., Org. 28 Vinic Acids. Ibid. 119 Ethylic or Vinic Alcohol, Spirit of Wine. Ibid. 155 Ethylic or Vinic Ether. 1876Harley Royle's Mat. Med. 330 Vinic æther prepared from alcohol. |