释义 |
glucuronoside Chem.|gl(j)uːkjʊˈrɒnəʊsaɪd| [f. as prec. + -oside.] = prec.
1934E. F. & K. F. Armstrong Carbohydrates (ed. 5) vi. 67 Menthol glucuronate is hydrolysed by emulsin, and therefore is a β-glucuronoside. 1963E. Percival in Florkin & Stotz Comprehensive Biochem. V. ii. 74 A molecule of water is eliminated in the glucuronoside formation. |