释义 |
gelatinization|dʒɪˌlætɪnaɪˈzeɪʃən| [f. next + -ation.] Conversion into a gelatinous state.
1843Pereira Food & Diet 143 It also promotes the gelatinization of pectic acid. 1853C. Morfit Tanning, etc. 20 This gelatinization of the tissue is all-essential. 1882A. H. Green Phys. Geol. ii. (ed. 3) 92 Gelatinization sometimes takes place without evaporation. 1887tr. De Bary's Fungi 69 The gelatinisation of the lateral walls of the spores. |