释义 |
egg-nog(g|ˈɛg-ˈnɒg| Also (rarely) egg-noggy. [f. egg + nog strong ale.] A drink in which the white and yolk of eggs are stirred up with hot beer, cider, wine, or spirits.
1825Bro. Jonathan I. 256 The egg-nog..had gone about rather freely. 1844Mrs. Houston Yacht Voy. Texas II. 179 Followed by the production of a tumbler of egg-noggy. 1853Kane Grinnell Exp. xlvi. (1856) 428 And made an egg-nogg of eider eggs. 1872Cohen Dis. Throat 91, I would rely chiefly on egg-nog, beef essence, and quinine. |