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单词 fermentation
释义 fermentation
n.
  1. the breakdown of a substance by micro-organisms, such as yeasts and bacteria, usu. in the absence of oxygen, esp. of sugar to ethyl alcohol in making beers, wines, and spirits.
  2. agitation, excitement.
Derivatives
fermentative adj.
Etymology: ME f. LL fermentatio (as FERMENT)
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