| 单词 | malt |
| 释义 | malt n. & v. --n 1. barley or other grain that is steeped, germinated, and dried, esp. for brewing or distilling and vinegar-making. 2. colloq. malt whisky; malt liquor. --v 1. tr. convert (grain) into malt. 2. intr. (of seeds) become malt when germination is checked by drought. Phrases and idioms malted milk 1. a hot drink made from dried milk and a malt preparation. 2. the powdered mixture from which this is made. malt-house a building used for preparing and storing malt. malt liquor alcoholic liquor made from malt by fermentation, not distillation, e.g. beer, stout. malt whisky whisky made from malted barley. Etymology: OE m(e)alt f. Gmc, rel. to MELT |
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