| 单词 | lard |
| 释义 | lard n. & v. --n the internal fat of the abdomen of pigs, esp. when rendered and clarified for use in cooking and pharmacy. --vtr. 1. insert strips of fat or bacon in (meat etc.) before cooking. 2. (foll. by with) embellish (talk or writing) with foreign or technical terms. Etymology: ME f. OF lard bacon f. L lardum, laridum, rel. to Gk larinos fat |
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