单词 | sauce |
释义 | sauce n. & v. --n   1. any of various liquid or semi-solid preparations taken as a relish with food; the liquid constituent of a dish (mint sauce; tomato sauce; chicken in a lemon sauce).   2. something adding piquancy or excitement.   3. colloq. impudence, impertinence, cheek.   4. US stewed fruit etc. eaten as dessert or used as a garnish. --vtr.   1. colloq. be impudent to; cheek.   2. archaic a season with sauce or condiments. b add excitement to. Phrases and idioms sauce-boat a kind of jug or dish used for serving sauces etc. sauce for the goose what is appropriate in one case (by implication appropriate in others). Derivatives sauceless adj. Etymology: ME f. OF ult. f. L salsus f. salere sals- to salt f. sal salt |
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