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单词
brose
释义
brose
n. esp. Sc. Cookery a dish of oatmeal with boiling water or milk poured on it.
Etymology
: Sc. form of brewis broth: ME f. OF bro(u)ez, ult. f. Gmc
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tetrameter
tetrandrous
tetraplegia
tetraploid
tetrapod
tetrapterous
tetrarch
tetrastich
tetrastyle
tetrasyllable
tetrathlon
tetratomic
tetravalent
tetrode
tetter
Teut.
Teuto-
Teuton
Teutonic
Tex.
Texan
text
textbook
textile
textual
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更新时间:2026/8/21 15:25:15