| 单词 | truffle |
| 释义 | truffle n. 1. any strong-smelling underground fungus of the order Tuberales, used as a culinary delicacy and found esp. in France by trained dogs or pigs. 2. a usu. round sweet made of chocolate mixture covered with cocoa etc. Etymology: prob. f. Du. truffel f. obs. F truffle ult. f. L tubera pl. of TUBER |
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