单词 | fricandeau |
释义 | fricandeau n. & v. --n (pl. fricandeaux)   1. a cushion-shaped piece of meat, esp. veal, cut from the leg.   2. a dish made from this, usu. fried or stewed and served with a sauce. --vtr. (fricandeaus, fricandeaued, fricandeauing) make into fricandeaux. Etymology: F |
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