单词 | lipid |
释义 | lipid /lip"id, luy"pid/, n. Biochem. any of a group of organic compounds that are greasy to the touch, insoluble in water, and soluble in alcohol and ether: lipids comprise the fats and other esters with analogous properties and constitute, with proteins and carbohydrates, the chief structural components of living cells. Also, lipide /lip"uyd, -id, luy"puyd, -pid/. [1920-25; LIP- + -ID3] |
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