单词 | Parmesan |
释义 | Parmesan /pahr"meuh zahn', -zan', -zeuhn; pahr'meuh zahn", -zan"/, adj. 1. of or from Parma, in northern Italy. n. 2. (sometimes l.c.) Also called Parmesan cheese. a hard, dry variety of Italian cheese made from skim milk, usually grated and sprinkled over pasta dishes and soups. [1510-20; < MF < It parmigiano pertaining to Parma] |
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