单词 | colombard |
释义 | colombard /kol"euhm bahrd'/, n. 1. a dry white wine, made esp. in California. 2. the white grape used to make this wine. Also called French colombard. [ < F colombar(d), equiv. to colombe dove ( < L columba) + -ard -ARD; presumably alluding to the color of the grapes] |
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