| 单词 | panettone |
| 释义 | panettone /pan'i toh"nee/; It. /pah'net taw"ne/, n. , pl. panettones /-neez/, It. panettoni /-nee/. an Italian yeast-leavened bread, traditionally eaten on holidays, usually made with raisins, candied fruit peels, almonds, and brandy. [1920-25; < It, deriv. of panetto little loaf, equiv. to pan(e) bread ( < L panis) + -etto dim. suffix] |
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