| 单词 | teriyaki |
| 释义 | teriyaki /ter'euh yah"kee/, n. Japanese Cookery. 1. a dish of grilled slices of beef, chicken, or fish that have been marinated in soy sauce seasoned with sake, ginger, and sugar. adj. 2. prepared in this manner: chicken teriyaki. [1960-65; < Japn, equiv. to teri glaze + yaki broil] |
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