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单词 sourdough
释义 sourdough
 /soweur"doh', sow"euhr-/,  n.  
  1. leaven, esp. fermented dough retained from one baking and used, rather than fresh yeast, to start the next.
  2. a prospector or pioneer, esp. in Alaska or Canada.
  3. any longtime resident, esp. in Alaska or Canada.
  adj.  
  4. leavened with sourdough: sourdough bread.
 [1275-1325; ME; see SOUR, DOUGH]
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