| 单词 | white meat |
| 释义 | white meat 1. any meat that is light-colored before cooking, as veal or chicken (distinguished from red meat). 2. meat that is light-colored after cooking, as veal or breast of chicken or of turkey (distinguished from dark meat). 3. Slang (vulgar). a white person considered as a sexual partner. 4. Southern U.S. salt pork, fatback, or other pork without any lean. 5. Archaic. food made from milk. Also called light meat (for defs. 1, 2). [1375-1425; late ME] |
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