| 单词 | daikon |
| 释义 | daikon /duy"keuhn, -kon/, n. a large, elongated, white winter radish, Raphanus sativus longipinnatus, used esp. in Asian cuisine and sometimes pickled. Also called Chinese radish. [1890-95; < Japn < MChin, equiv. to Chin dà big + gen root] |
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