| 单词 | streusel |
| 释义 | streusel Ger. /shtrddoy"zeuhl/; Eng. /strooh"zeuhl, stroy"-/, n. a topping for coffeecake, consisting of crumbs of blended sugar, cinnamon, flour, butter, and chopped nutmeats. [1925-30; < G: lit., a sprinkling; see STREW] |
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