| 单词 | Beaujolais |
| 释义 | Beaujolais /boh'zheuh lay"/, n. , pl. Beaujolaises /-layz"/ for 2. 1. a wine-growing region in E France, in Rhône department. 2. a dry, fruity red Burgundy wine from this region that does not age and usually must be drunk within a few months after it is made. |
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