| 单词 | haggis |
| 释义 | haggis /hagˈis/nounA Scottish dish made of the heart, lungs and liver of a sheep or calf, etc, chopped up with suet, onions and oatmeal, etc, seasoned and boiled in a sheep's stomach-bag or a substitute ORIGIN: ME hageys, poss from Anglo-Fr hageis, from haguer to cut up |
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