eglantine /egˈlən-tīn or -tin/

1. A fragrant species of wild rose, the sweetbrier
2. Perhaps the honeysuckle (Milton)

• glycogenic
• glycogens
• glycol
• glycolic
• glycollic
• glycols
• glycolyses
• glycolysis
• glycolytic
• glyconic
• glyconics
• glycoprotein
• glycoproteins
• glycose
• glycoses
• glycoside
• glycosides
• glycosidic
• glycosuria
• glycosurias
• glycosuric
• glycosyl
• glycosylate
• glycosylated
• glycosylates