dariole /darˈē-ōl or darˈyöl/

1. A shell of pastry, etc, or small round mould
2. A dish comprising such a shell and its filling
3. One prepared in such a mould

• cornerwise
• cornet
• cornetcies
• cornetcy
• dextrogyre
• dextrorotation
• dextrorotations
• dextrorotatory
• dextrorse
• dextrose
• dextroses
• dextro tempore
• dextrous
• dextrously
• dextrousness
• dextrousnesses
• dey
• deys
• dey-woman
• DF
• DFC
• DfE
• DfES
• DFID
• DFM