canola /kə-nōˈlə/

1. An oil derived from the seed of any of several varieties of the rape plant, used in cooking
2. Any of the plants from which this oil is made

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• caravanserais
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• caravel
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• caraway
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• carb
• carb-
• carbachol
• carbachols
• carbamate
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• carbamazepine
• carbamic acid
• carbamide
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• carbanion
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• carbaryl
• carbaryls