| 单词 | broses |
| 释义 | brose /brōz/nounA food made by pouring boiling water or milk on oatmeal or peasemeal, seasoned with salt and butter ORIGIN: Scot; perh connected with brewis, broo1 Athole or Atholl brose A mixture of whisky and honey and sometimes oatmeal brose and bannock day Shrove Tuesday |
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