wersh /wersh or wûrsh/ (Scot)

1. Tasteless, insipid, unsalted
2. Sour or bitter in taste
3. Sickly, feeble
4. (of weather) raw

• ribibe
• ribibes
• ribible
• ribibles
• ribless
• riblet
• riblets
• riblike
• riboflavin
• riboflavine
• riboflavins
• ribonuclease
• ribonucleases
• ribonucleic acids
• ribonucleotide
• ribonucleotides
• ribose
• riboses
• ribosomal
• ribosomal RNA
• ribosome
• ribosomes
• ribozyme
• ribozymes
• rib-plough