blancmange /blə-mãzhˈ or -mönzhˈ/

1. A flavoured milk dessert thickened with cornflour or gelatine and set in a mould
2. Orig fowl or other meat mixed with cream, etc (obsolete)

• electrons
• electron shell
• electron shells
• electron telescope
• electron telescopes
• electron tube
• electron tubes
• electronvolt
• electronvolts
• electronystagmography
• electro-optic
• electro-optical
• electro-optical effect
• electro-optics
• electro-osmosis
• electro-osmotic
• electrophile
• electrophiles
• electrophilic
• electrophoreses
• electrophoresis
• electrophoretic
• electrophoretically
• electrophorus
• electrophoruses