blanch /blänch or blänsh/

1. To whiten
2. To remove colour from
3. To prevent (celery, etc) from turning green by growing it in the dark
4. To immerse (fruit, vegetables, etc) briefly in boiling water (cookery)

1. To grow white
2. To fade
3. To become pale

• currawongs
• curred
• currencies
• currency
• currency note
• currency notes
• current
• current account
• current accounts
• current affairs
• current assets
• current bedding
• current coil
• current coils
• current-cost
• current density
• currente calamo
• current liabilities
• currently
• currentness
• currentnesses
• currents
• curricle
• curricles
• curricula