blanch /blänch or blänsh/

1. To whiten
2. To remove colour from
3. To prevent (celery, etc) from turning green by growing it in the dark
4. To immerse (fruit, vegetables, etc) briefly in boiling water (cookery)

1. To grow white
2. To fade
3. To become pale

• punctualities
• punctuality
• punctually
• punctuate
• punctuated
• punctuated equilibria
• punctuated equilibrium
• punctuated equilibriums
• punctuates
• punctuating
• punctuation
• punctuationist
• punctuationists
• punctuation mark
• punctuation marks
• punctuations
• punctuative
• ready-monied
• ready reckoner
• ready reckoners
• ready, steady, go
• ready-wash
• ready-witted
• reaedify
• reaffirm