tomatillo /tom-ə-tēlˈyō, tom-ə-tēˈō/

1. A plant, Physalis ixocarpa, of the nightshade family with yellow flowers and sticky edible berries, native to Mexico
2. A berry from this plant, much used in Mexican cooking

• cut and dry
• cut and paste
• cut and run
• cut and thrust
• cut-and-thrust
• cutaneous
• cut a swathe through
• cut a swath through
• cutaway
• cutaways
• cut back
• cutback
• cutbacks
• cut boon whids
• cut both ways
• cut capers
• cutch
• cutcha
• cutcherry
• cutchery
• cutches
• cut corners
• cut dead
• cut down
• cut-down