tortilla /tör-tē(l)ˈya, -yə/

1. (in Mexican cooking) a round flat cake of unleavened bread made from maize or wheat flour and cooked on a griddle, usu eaten hot with a filling
2. (in Spanish cooking) a thick omelette made mainly of potato and egg

• arrasenes
• arrases
• arraught
• array
• arrayal
• arrayals
• arrayed
• arrayer
• arrayers
• arraying
• arrayment
• arrayments
• arrays
• arrear
• arrearage
• arrearages
• arrears
• arrect
• arrectis auribus
• arreede
• arreedes
• arreeding
• arrest
• arrestable
• arrestation