tagine or tajine /ta-zhēnˈ/

1. A conical clay pot used in N African cooking
2. Any stew cooked in such a pot

• mal soigné
• malstick
• malt
• Malta
• Malta fever
• maltalent
• maltalents
• maltase
• maltases
• malt-dust
• malted
• malted milk
• malted milks
• Maltese
• maltese cross
• Maltese cross
• Maltese dog
• malt-extract
• malt-floor
• malt-floors
• maltha
• malthas
• malt-horse
• malt-house
• malt-houses