salmagundi or salmagundy /sal-mə-gunˈdi/

1. A dish of minced meat with eggs, anchovies, vinegar, pepper, etc
2. A medley, miscellany

• mycophagy
• mycoplasma
• mycoplasmas
• mycoplasmata
• mycorhiza
• mycorhizae
• mycorhizal
• mycorrhiza
• mycorrhizae
• mycorrhizal
• mycoses
• mycosis
• mycotic
• mycotoxicoses
• mycotoxicosis
• mycotoxin
• mycotoxins
• mycotrophic
• mydriases
• mydriasis
• mydriatic
• mydriatics
• myel-
• myelin
• myelinated