rotisserie or rôtisserie /rō-tisˈə-ri or rō-tēs-rēˈ/

1. A cooking apparatus incorporating a spit
2. A shop or restaurant in which meats are cooked by direct heat

• epulotic
• epulotics
• epurate
• epurated
• epurates
• epurating
• epuration
• epurations
• epyllia
• epyllion
• epyllions
• Epyornis
• eq
• equabilities
• equability
• equable
• equableness
• equablenesses
• equably
• equal
• equaled
• equaling
• equalisation
• equalisations
• equalise