ramekin, ramequin or ramakin /ramˈə-kin/

1. A small, round baking dish or mould for single portions of food
2. A mixture of cheese, eggs, etc baked in small moulds, or served on toast

• ferrocyanogens
• ferroelectric
• ferroelectricity
• ferrograms
• ferrographies
• ferrography
• ferromagnesian
• ferromagnetic
• ferromagnetism
• ferromagnetisms
• ferro-manganese
• ferro-molybdenum
• ferro-nickel
• ferronière
• ferronières
• ferronnière
• ferronnières
• ferro-print
• ferro-prints
• ferroprussiate
• ferroprussiate print
• ferroprussiates
• ferrosoferric
• ferrotype
• ferrotypes