Portugaise /pōr- or pör-tū-gāzˈ/

1. Portuguese
2. In a Portuguese style

à la Portugaise

1. Cooked with tomato or having a prevalent flavour of tomato
2. With a tomato-based sauce, often with onion, garlic and herbs

• cuppings
• cuprammonium
• cuprammonium rayon
• cuprammoniums
• cuprate
• cupreous
• Cupressus
• cupric
• cupriferous
• cuprite
• cuprites
• cupronickel
• cupronickels
• cuprous
• cups
• cup-tie
• cup-tied
• cup-ties
• cupular
• cupulate
• cupule
• cupules
• Cupuliferae
• cupuliferous
• cur