bhaji, bhajee or bhagee /bäˈjē/

1. (in Indian cookery) an appetizer consisting of vegetables deep-fried in batter
2. A mild vegetable curry served as a side dish

• admire
• admired
• admirer
• admirers
• admires
• admiring
• admiringly
• ad misericordiam
• admissibilities
• admissibility
• admissible
• admissibleness
• admissiblenesses
• admission
• admissions
• admissive
• admit
• admit bail
• admits
• admittable
• admittance
• admittances
• admitted
• admittedly
• admitting