bhaji, bhajee or bhagee /bäˈjē/

1. (in Indian cookery) an appetizer consisting of vegetables deep-fried in batter
2. A mild vegetable curry served as a side dish

• fixures
• fiz
• fizgig
• fizgigs
• fizz
• fizzed
• fizzen
• fizzenless
• fizzer
• fizzers
• fizzes
• fizzgig
• fizzier
• fizziest
• fizziness
• fizzinesses
• fizzing
• fizzings
• fizzle
• fizzled
• fizzles
• fizzling
• fizzy
• FJI
• fjord