akee or ackee /a-kēˈ/

1. A small African sapindaceous tree, now common in the West Indies
2. Its edible fruit, often used in Caribbean cookery

• cholecystostomy
• cholecystotomy
• cholecysts
• cholelith
• cholelithiases
• cholelithiasis
• choleliths
• cholemia
• cholemias
• cholent
• cholents
• choler
• cholera
• cholera belt
• cholera belts
• choleraic
• choleras
• choleric
• cholerically
• cholers
• cholestases
• cholestasis
• cholesteric
• cholesterin
• cholesterol