filet /fē-leˈ/ (French)

1. Undercut of beef, tenderloin
2. A boned whole, or thick boneless slice of, fish
3. A kind of lace consisting of embroidery on a square-mesh net

• slatternly
• slatterns
• slatters
• slattery
• slatting
• slaty
• slaty cleavage
• slaty cleavages
• slaughter
• slaughterable
• slaughtered
• slaughterer
• slaughterers
• slaughterhouse
• slaughterhouses
• slaughteries
• slaughtering
• slaughterman
• slaughtermen
• slaughterous
• slaughterously
• slaughters
• slaughtery
• Slav
• Slavdom