farl or farle /färl/ (Scot)

1. The quarter of a round cake of flour or oatmeal
2. A cake

• adieu
• adieus
• adieux
• Adi-Granth
• a dime a dozen
• a dim view
• ad inf.
• ad infinitum
• ad init.
• ad inquirendum
• ad int.
• ad interim
• adipic
• adipic acid
• adipocere
• adipoceres
• adipocyte
• adiponectin
• adipose
• adipose tissue
• adipose tissues
• adiposities
• adiposity
• adit
• adits