Lambrusco /lam-broosˈkō/

1. A variety of white or red grape frequently used in wine-making in Italy
2. The light sparkling wine made from this kind of grape

• mucosa
• mucosae
• mucosal
• mucosanguineous
• mucosities
• mucosity
• mucous
• mucous membrane
• mucous membranes
• mucoviscidoses
• mucoviscidosis
• mucro
• mucronate
• mucronated
• mucrones
• mucros
• muculent
• mucus
• mucuses
• mud
• MUD
• mudbath
• mudbaths
• mud-boat
• mud-boats