escabeche /es-kə-bechˈe/

1. A spicy, orig Spanish, cold marinade of olive oil, vinegar and herbs, used to season and preserve cooked meat and fish
2. A dish made with this

• sepadded
• sepadding
• sepads
• sepak takraw
• sepal
• sepaline
• sepalodies
• sepalody
• sepaloid
• sepalous
• sepals
• separabilities
• separability
• separable
• separableness
• separablenesses
• separably
• separata
• separate
• separated
• separate development
• separate developments
• separately
• separate maintenance
• separateness