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Collins Concise English Dictionary © HarperCollins Publishers:: lasagne, lasagna /ləˈzænjə -ˈsæn-/ n - a form of pasta consisting of wide flat sheets
- any of several dishes made from layers of lasagne and meat, cheese, etc
Etymology: from Italian lasagna, from Latin lasanum cooking pot la•sa•gna or la•sa•gne /ləˈzɑnyə, lɑ-/USA pronunciation n. [uncountable]- Fooda baked dish of layers of rectangular pasta, with cheese, tomato sauce, and often ground meat.
WordReference Random House Unabridged Dictionary of American English © 2024la•sa•gna (lə zän′yə, lä-),USA pronunciation n. - Foodlarge, flat, rectangular strips of pasta.
- Fooda baked dish consisting of layers of this pasta, cheese, tomato sauce, and usually meat.
Also, la•sa′gne. - Greek lásana (plural), origin, originally, trivet or stand for a pot
- Vulgar Latin *lasania cooking pot (hence, apparently, the contents of the pot), for Latin lasanum, lasanus chamber pot
- Italian
- 1840–50
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