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单词 koji
释义

WordReference Random House Unabridged Dictionary of American English © 2024
ko•ji  (kōjē),USA pronunciation n. 
  1. Fungia fungus, Aspergillus oryzae, used to initiate fermentation of a mixture of soybeans and wheat in the production of soy sauce.
  • *kanpu mold; compare kabu, a variant outcome of the same etymon) + -dati, combining form of tati to rise
  • kamudati, probably equivalent. to *kamu (
  • kaũdi
  • kaudi
  • Japanese kōji malt, yeast

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更新时间:2024/11/11 1:29:46