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单词 gravy
释义

WordReference Random House Learner's Dictionary of American English © 2024
gra•vy /ˈgreɪvi/USA pronunciation   n., pl. -vies. 
  1. Foodthe fat and juices of cooked meat, often thickened and seasoned and used as a sauce: [uncountable]served gravy with the roast.[countable]served two different gravies.
  2. Slang Terms[uncountable]
    • profit or money easily, unexpectedly, or illegally obtained.
    • something valuable obtained as a benefit beyond what is due or expected.

WordReference Random House Unabridged Dictionary of American English © 2024
gra•vy  (grāvē),USA pronunciation n., pl. -vies. 
  1. Foodthe fat and juices that drip from cooking meat, often thickened, seasoned, flavored, etc., and used as a sauce for meat, potatoes, rice, etc.
  2. Slang Terms
    • profit or money easily obtained or received unexpectedly.
    • money illegally or dishonestly acquired, esp. through graft.
  3. something advantageous or valuable that is received or obtained as a benefit beyond what is due or expected.
  • Latin granātus full of grains. See grain, -ate1
  • Old French gravé, perh. misreading of grané (compare grain spice)
  • 1350–1400; 1905–10 for def. 2; Middle English gravé, gravey

Collins Concise English Dictionary © HarperCollins Publishers::
gravy /ˈɡreɪvɪ/ n ( pl -vies)
  1. the juices that exude from meat during cooking
  2. the sauce made by thickening and flavouring such juices
  3. slang money or gain acquired with little effort, esp above that needed for ordinary living
Etymology: 14th Century: from Old French gravé, of uncertain origin
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