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单词 empanada
释义

WordReference Random House Unabridged Dictionary of American English © 2024
em•pa•na•da  (em′pə nädə; Sp. em′pä näᵺä),USA pronunciation n. [Latin-American Cookery.]
  1. Fooda turnover or mold of pastry filled with chopped or ground meat, vegetables, fruit, etc., and usually baked or fried.
  • American Spanish, equivalent. to em- em-1 + pan bread +-ada, feminine of -ado -ate1
  • 1920–25

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更新时间:2024/9/21 16:37:23