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单词 double cream
释义

WordReference Random House Unabridged Dictionary of American English © 2024
double cream, 
  1. Food(in France) a fresh, soft cheese with at least 60 percent fat, made from cow's milk enriched with cream.
Also, double crème. Cf. triple cream. 
  • 1875–80

Collins Concise English Dictionary © HarperCollins Publishers::
double cream n
  1. thick cream with a high fat-content
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