英语词汇“albumen”的英英意思、用法、释义、翻译、读音、例句、短语、词组-英语词典

al•bu•men n. [uncountable]

Developmental Biologythe white of an egg.
Biochemistry albumin.

al•bu•men n.

Developmental Biologythe white of an egg.
Botanythe nutritive matter around the embryo in a seed.
Biochemistryalbumin.

Late Latin, equivalent. to alb(us) white, with stem in -ū- + -men noun, nominal suffix
1590–1600

Collins Concise English Dictionary © HarperCollins Publishers::

albumen /ˈælbjʊmɪn -mɛn/ n

the white of an egg; the nutritive and protective gelatinous substance, mostly an albumin, that surrounds the yolk
a variant spelling of albumin

Etymology: 16th Century: from Latin: white of an egg, from albus white

al•bu•min or al•bu•men n. [uncountable]

Biochemistrya protein found in egg white, milk, blood, and other animal and vegetable tissues.

al•bu•min n. [Biochem.]

Biochemistryany of a class of simple, sulfur-containing, water-soluble proteins that coagulate when heated, occurring in egg white, milk, blood, and other animal and vegetable tissues and secretions.

Also, albumen.

album(en) + -in²

albumin, albumen /ˈælbjʊmɪn/ n

any of a group of simple water-soluble proteins that are coagulated by heat and are found in blood plasma, egg white, etc

Etymology: 19th Century: from albumen + -in

单词	albumen
释义	WordReference Random House Learner's Dictionary of American English © 2024 al•bu•men /ælˈbyumən/USA pronunciation n. [uncountable] Developmental Biologythe white of an egg. Biochemistry albumin. WordReference Random House Unabridged Dictionary of American English © 2024 al•bu•men (al byo̅o̅′mən),USA pronunciation n. Developmental Biologythe white of an egg. Botanythe nutritive matter around the embryo in a seed. Biochemistryalbumin. Late Latin, equivalent. to alb(us) white, with stem in -ū- + -men noun, nominal suffix 1590–1600 Collins Concise English Dictionary © HarperCollins Publishers:: albumen /ˈælbjʊmɪn -mɛn/ n the white of an egg; the nutritive and protective gelatinous substance, mostly an albumin, that surrounds the yolk a variant spelling of albumin Etymology: 16th Century: from Latin: white of an egg, from albus white WordReference Random House Learner's Dictionary of American English © 2024 al•bu•min or al•bu•men /ælˈbyumən/USA pronunciation n. [uncountable] Biochemistrya protein found in egg white, milk, blood, and other animal and vegetable tissues. WordReference Random House Unabridged Dictionary of American English © 2024 al•bu•min (al byo̅o̅′mən),USA pronunciation n. [Biochem.] Biochemistryany of a class of simple, sulfur-containing, water-soluble proteins that coagulate when heated, occurring in egg white, milk, blood, and other animal and vegetable tissues and secretions. `Also, albumen.` album(en) + -in² Collins Concise English Dictionary © HarperCollins Publishers:: albumin, albumen /ˈælbjʊmɪn/ n any of a group of simple water-soluble proteins that are coagulated by heat and are found in blood plasma, egg white, etc Etymology: 19th Century: from albumen + -in
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